Here is a sad little “tidbit” that I came across today, reading comments in an ongoing discussion of the American Institute of Homeopathy.  It concerns Aluminum toxicity, which one homeopath had discovered was extremely important in a relative’s longstanding illness.  Black tea has a “high” level of aluminum, which can act as a very potent toxin to the brain and nervous system.  While green tea is said to have significantly less aluminum, and white tea almost none, adding lemon, or other citrus flavors, greatly enhances the absorption of the aluminum from the stomach and intestines.

The original article can be found here.